Animal Products Home Research Animal Products Animal Products An Assessment of the Production Environment and Genetic Screening for Milk Yield and Quality of Siquijor Native Cattle (Bos Taurus) K.M. Umali Animal Products Commercial production of soft, semi hard and hard cheeses from goat, buffalo and cow’s milk I.G. Sarmago, M.C.R. Moreno, O.C. Emata Animal Products Technology Development and Commercialization of Production System and Meat Processing from Organically Grown Native Pig and Native Chicken Cristy M. Bueno, G.C. Bocaya, W.S. Faylon Animal Products Effects of Using Blast Frozen Cow’s Milk on the Quality of Dairy Products I.G. Sarmago, M.C.R. Moreno, O.C. Emata Animal Products Comparative Quality Characteristics of Mozzarella Cheese from Goat’s Buffalo’s and Cow’s Milk G.A.C. Malinao, M.C.R. Oliveros Animal Products Reduction in Lactose Content of Buffalo’s (Bubalus bubalis) Milk using Aspergillus oryzae J.B. Delos Reyes, M.C.R. Oliveros
