Principles of poultry production (broiler and layer) and management practices (stock selection, housing, feeds and feeding, disease prevention and control, and economics of poultry production).

Min. no. of participants 10 
Coordinator Dr. Nenita L. De Castro 
Contact Person Ms. Adelfa A. Natividad 
Training Fee Php 2,500.00
Venue IAS-Fronda Hall
No. of Days 4 days